Tarantulas, monkey brains and maggot-infested cheese known as Casu Marzu might be delicacies in other countries, but we here in America have our fair share of strange fare. And we’re not talking about deep-fried Twinkies, Spam or cheese you squirt from a can — the U.S. will always corner the market on chemically-laden and fattening foods. We’re talking about natural food you can club, shoot or otherwise cull from the land that can seem wholly unnatural to eat.
